Product information
With this gluten-free oatmeal, you can make the most delicious oatmeal porridge, granola, cookies or pancakes. Oatmeal is high in fibre and works very well (ground in the blender) as a substitute for flour or wheat flour. Our gluten-free oats are organically produced in Finland by a highly sustainable company that meets the strict requirements regarding gluten contamination. Ideal for people with coeliac disease or a gluten intolerance.
Also try our oat flakes or bran.
How you keep it
- After opening, store airtight in a dry, dark place at room temperature (max 20 ° C).
Produced in
- Finland
Ingredients
- OATmeal* gluten free (Finland)
* = from organic farming
Benefits
- Vegan
- Yeast Free
- Gluten free
- Without added sugar
- Without added salt
Good to know
- Varied mix of 4 different (ancient) grains, raisins and nuts
- Mixed and packaged in-house
- High in fibre
- Source of protein
- Delicious in (plant based) yogurt, granola or a muesli bar
8713576008784
