Product information
These crunchy breadsticks are made from wheat and sesame, on the basis of sourdough. The dough is given more time to ferment, so the grissini have a unique flavour. Delicious with soup, as a snack or served with drinks and a dip sauce.
Also available in the flavour 'spelt'.
How you keep it
- After opening, store airtight in a dry, dark place at room temperature (max 20 ° C).
Produced in
- Italy
Ingredients
- wholemeal WHEAT flour* (European Union), leaven* (WHEAT flour*, water) (European Union), 7% SESAME seeds* (Ethiopia), extra virgin olive oil* (European Union), sea salt (European Union)
* = from organic farming
Benefits
- Vegan
- Yeast Free
- Without added sugar
Good to know
- Italian breadsticks
- Delicious as a snack, snack or with soup
8713576190311
