Product information
Almond butter is made purely and simply from lightly roasted, organic almonds. Roasting and grinding the skins too means that the almond butter has an especially delicious, strong taste. This way, all the good nutrients from the skin remain in the butter too. You can use almond butter to make delicious bakes or smoothies, but it's also very tasty on (sprouted) bread or a cracker.
Try our 16 other types of nut butter too!
How you keep it
- After opening, store airtight in a dry, dark place at room temperature (max 20 ° C).
Produced in
- the Netherlands
Ingredients
- ALMONDS roasted* (Spain)
* = from organic farming
Benefits
- Vegan
- Yeast Free
- Gluten free
- Without added sugar
- Without added salt
Good to know
- 100% almonds (with skin)
- Source of protein
- Rich in fibre
- Carefully chosen origin
- Homemade in a small town in the Netherlands
- CO2-neutral production
- Healthy bread topping
- Popular with kids
- Great for homemade nut milk· Great basis for sauces, dressings and baking
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