What is Delicious n’ Nutritious BIO BREAD WITH LINSEED?
Sliced organic wholemeal rye bread with rye grains and linseed.
Are you looking for something a little more pithy? Then try this wholemeal rye bread with hearty linseed.
Linseeds (also known as Flaxseeds) are a great source of gluten/wheat free fibre. Fibre is important in the prevention of bowel cancer, constipation and slowing the absorption of sugar into our blood stream.
Like other plant-based foods, flaxseed is rich in antioxidants. These can help prevent disease by removing molecules called free radicals from the body.
Linseeds are good sources of many nutrients. Their health benefits are mainly due to their content of omega-3 fats, lignans and fiber.
Benefits of Delicious n’ Nutritious BIO BREAD WITH LINSEED:
- Without preservatives
- Rich in fibers and proteins
- Reducing the risk of cancer
- Improving cholesterol and heart health
- Easing the symptoms of arthritis
- Improving blood sugar
- Preventing constipation
Whole-grain rye flour is richer in necessary dietary fiber than whole-grain wheat flour. Fibers stimulate bowel function and reduce the risk of constipation. They increase the viscosity of the food mass, thus slowing down the emptying of the stomach and small intestine. This increases the feeling of satiety, which may reduce food intake.
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